selkie: (raissa)
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posted by [personal profile] selkie at 10:57pm on 11/03/2004

I gave my back a sad wrench this evening at work; I think the many gallons of milk in one crate had something to do with it, but now the muscle (I have muscles!) is cranky and I'm wasting a disposable heating pad on it.

Other than that: I'd love to watch a DVD but guess what? The drive is stuck shut again (I'm thinking of leaving the paperclip in the little thingwhacker) ...at least I got my RotK soundtrack out of its nasty plastic jaws.

Other, wiser, Jewisher friends from University are debating the thing with legumes on Pesach. I never got that; what's the issue supposed to be? They're beans. (This is like the Catholics deciding that otter and beaver are kinds of fish, at least during Lent?) I didn't know a bean could leaven, and the professor at whose home I always used to attend Seder (uh... I think that grammar is proper) used two different sorts of lentils in his vegetarian kishke. [N.B. The less said about that, the better.]

Now, I know I'm only a marginal, undereddikated kind of Jew, but I don't get it....

Mood:: 'curious' curious
Music:: 'Skibbereen', Sinead oConnor
There is 1 comment on this entry. (Reply.)
 
posted by [identity profile] shirei-shibolim.livejournal.com at 11:04pm on 11/03/2004
There's very little to get. Whomever you ask, the basic answer you get is that it's too easy to mistake kitniyyot with grains, so we avoid them in order to create a proper fence around the Torah.

(Rabbi Richard Israel z"l liked to inform people that not all legumes are kitniyyot and not all kitniyyot are legumes. I just read his take on the subject. Seems that a legume is any member of the family Fabaceae. Fabaceae are distinguished by the tendency of their roots to release nitrogen into the soil.)

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